Our Menu | Izakaya Mitto

SMALL DISHES

スモーキートリュフ枝豆 Steamed edamame tossed with smoky truffle salt for a rich, aromatic start.

ポテト＆れんこんチップス Crispy potato and lotus root chips, perfectly seasoned for snacking.

豚餃子 Pan-fried dumplings filled with juicy pork and garlic chives, served with citrus soy sauce.

スパイシー照り焼き豆腐 Crisp golden tofu with spicy teriyaki sauce.

鶏の唐揚げ Juicy marinated chicken, twice-fried for crunch, served with yuzu mayo.

たこの唐揚げ Crispy fried octopus bites with lemon salt, chewy, juicy, and addictive.

燻製味噌茄子 Eggplant glazed with sweet dengaku miso, finished over flame.

カキフライ Fresh, briny oysters deep-fried in a golden, crunchy Panko crust.

海鮮焼売 Steamed seafood dumplings, tender and juicy with citrus-based soy sauce.

18.5

刺身盛り合わせ舟盛り A chef’s selection of the day’s freshest sashimi, beautifully presented.

サーモンカルパッチョ Thinly sliced salmon dressed lightly to highlight its natural richness.

生牡蠣 Freshly shucked oysters, clean and briny with a natural ocean flavour.

和牛フォアグラ握り Rich wagyu beef paired with seared foie gras for a luxurious bite.

和牛ステーキ Grilled wagyu beef steak finished with our house-made sauce.

サーモン味噌焼き Grilled chicken glazed with classic teriyaki sauce.

和牛ラーメン Rich wagyu beef broth with noodles, available mild or spicy

Mild

Spicy